This tour is very specific and dynamic, it takes place in a favela in Salvador together with the Association of Chefs and Sweets (ADOCCI), made up of women from the community who cook and teach the art of gastronomy to lovers of good food.

The favela is about 30 minutes by car from the center.
Upon arrival, we will be presented with a brief history of the developed Projects. We will continue on foot to the local fair to buy some ingredients for the lesson.

Back at the venue, the ladies will begin the lesson by teaching how to prepare a Moqueca Mista and a typical dessert. At the end of the lesson, we will have the pleasure of enjoying a delicious lunch that we will help prepare. This moment serves as a good opportunity for conversation and exchange of information and experiences with the ladies and the local guide (young man who knows everything about the reality of the Community).